How To Use Division Of Responsibility With Picky Eaters

division of responsibility

One of the common concerns mothers voice on my Instagram page is do to with toddler eating, “How much should a toddler eat?” and “How do I get my picky eater to eat?”. This got me thinking, what is the one thing a parent can do to encourage healthy eating habits in kids, especially toddlers? My answer was in front of me as I watched my son enjoy his plate of food, happily chomping away at all types of foods, Division of responsibility.

I have spoken about Division of responsibility in feeding many times before, but I think its time I write a dedicated blog post explaining what really is a division of responsibility and how this one concept can make mealtimes stress free for many families with toddlers.

division of responsibility

WHAT IS DIVISION OF RESPONSIBILITY?

Division of responsibility is a term coined by childhood feeding expert Ellyn Satter

According to ELLYN SATTER’S DIVISION OF RESPONSIBILITY IN FEEDING

Children have a natural ability with eating. They eat as much as they need, they grow in a way that is right for them, and they learn to eat the food their parents eat. Step-by-step, throughout their growing-up years, they build on their natural ability and become competent eaters.

When talking about the toddler to adolescent years, division of responsibility dictates;

The parent is responsible for what, when, and where.

The child is responsible for how much and whether.

Trust is the foundation for future success with healthy eating. Parents trust in the child’s ability to determine how much and whether to eat from what parents provide.

When parents do their jobs with feeding, children do their jobs with eating.

Parents’ feeding jobs:

  • Choose and prepare the food.
  • Provide regular meals and snacks.
  • Make eating times pleasant.
  • Step-by-step, show children by example how to behave at family mealtime.
  • Be considerate of children’s lack of food experience without catering to likes and dislikes.

Children’s eating jobs:

  • Children will eat.
  • They will eat the amount they need.
  • They will learn to eat the food their parents eat.
  • They will grow predictably.
  • They will learn to behave well at mealtime.

Source: The Ellyn Satter Institute

HOW DIVISION OF RESPONSIBILITY CAN HELP WITH PICKY EATING

  1. The essence of the division of responsibility is based on “Trust”. Since the parent and the child have a defined role to play in feeding, the parent learns to trust in the child’s learning process. Once the pressure by the parent is off the table the child can freely explore what he likes and how much he will eat.
  2. Challenging boundaries is part of the toddler years and many toddlers love to say “No” in order to see what reaction they can get. If they get a reaction when they say “No”, the more they will say “No”. Feeding time becomes a game and the focus is shifted from the food to playing the game of testing boundaries. With Division of responsibility, since the parent is not involved in decision making once the food is on the plate, the child won’t get a reaction to the “No”. The Focus is now on the plate and not on playing games. Once the pressure is off, the child can now decide if he truly wants to eat the food on the plate or not.
division of responsibility

HOW TO HELP PICKY EATERS WITHOUT THE POWER STRUGGLES?

1. If you make special meals for your picky eating toddler, different from what the family eats, stop this practice. Get them used to the same food as the family. Change the terms you use to describe his food. There is no “special food”, “your food”, or “my food” in the home. All food in the home is “our food.”

2. Family-style meals help picky eaters, pick and choose what he likes and build his own plate of food. It involves him in the process, putting the power back into his hands. Family-style meals also get him used to the concept that food eaten by everyone in the family is the same. Example of family-style meals; Taco night, build your own burrito, make pizza with your own choice of toppings, or build a sandwich.

3. At every meal have one or two foods that you know your picky eater will eat. If its potatoes, for example, have a side of potatoes at each meal. This encourages the picky eater to eat along with family at meals instead of whining about the food. Serve his favorite food alongside all the other options at that meal.

Initially, he will just eat the food he knows and loves, but over a period of time as you continue practicing division of responsibility he will try other foods on the plate and before you know it, you all will be enjoying the same meals.

4. Encourage and give the child positive reinforcement when he does try new foods.

5. Create a positive environment around food. Talk about different types of fruits and vegetables, go out and try gardening, talk about how food is grown, cook together, engage in activities that talk about food groups and nutrition, read books on healthy eating together.

All these activities set a positive conversation around food that is centered around learning about food and creates an excitement rather than pressure to eat.

Here are some of the games and books we use to talk about food and nutrition education

The Very Hungry Caterpillar – Eric Carle

Eating The Alphabet – Lois Elhert

Lunchbox: The Story Of Your Food -Chris Butterworth

Hape Fresh Fruit Chopping Toy

Toiing Nutrivity 4-in-1 Game

6. Consistently practicing Division of responsibility is the key to long term success. Shift all your focus on providing nutrient-rich foods to your family, instead of how much is being eaten. This book by Ellyn Satter is a great guide on how to make healthy family meals and raise good eaters. A book every parent should have in their library.

7. Observe weekly consumption in order to understand nutrient intake instead of the quantity of food consumed daily. Is the child growing on track as per his growth charts?

If picky eating has been going on for a while and you are concerned about nutrients like iron and calcium, get a blood test done. Sometimes it is important to find some answers instead of passing on anxiety about food to our children. And if there are some nutritional deficiencies talk with your healthcare provider and get expert help, instead of force-feeding or labeling the child a picky eater.

Recognize that your child is learning about food from his environment and that includes you. The less negativity there is around food the better eater he will be. Learning about food is a process, engage in the process and the outcomes will happen automatically.

Do leave me a comment below if you are troubled with any specific feeding issues and challenges, I will try my best to help you with some tips and tricks.

The Ultimate Guide To Iron Rich Foods For Toddlers

guide to iron rich foods for toddlers-list of iron rich foods for toddlers

Toddler years mark the onset of personal preferences and food choices. Often times toddlers showcase fussy and picky eating behaviors. As the range of food starts to narrow down to a few favorites, nutrient deficiencies start to crop up. One of the most common childhood nutrient deficiencies is iron deficiency anemia. A combination of picky eating and lack of parental awareness leads to many toddlers suffering from anemia. In this post, I will talk about iron rich foods for toddlers, with special attention on picky eaters. We will also look at lesser-known foods that are good iron sources and how a combination of these foods together can help prevent the onset of anemia in toddlers.

WHAT IS IRON DEFICIENCY ANEMIA?

Iron in the red blood cells helps carry oxygen and take it to the different parts of the body.

Every red blood cell in the body contains iron in its hemoglobin, the protein that carries oxygen to the body’s tissues from the lungs. Iron gives hemoglobin the strength to “carry” oxygen in the blood so that oxygen gets to where it needs to go.

People who become iron deficient aren’t getting enough iron in their diet. This means that the body can’t make hemoglobin, so it makes fewer red blood cells. This is a condition called anemia. When someone has anemia, less oxygen reaches the cells and tissues and affects how the body works.

Iron plays an important role in muscle function, energy creation, and brain development. As a result, a child with iron deficiency may have learning and behavioral problems. (source)

IRON DEFICIENCY IN TODDLERS SIGNS

Some of the tell-tale signs of iron deficiency in toddlers are;

  1. Pale skin
  2. Fatigue
  3. Repeatedly falling ill, catching a cold.
  4. Low appetite
  5. Increased heartbeat
  6. Dizziness

In rare cases, the child develops Pica which is a strange craving for non-food items like dirt, chalk, ice or paint.

iron rich foods for toddlers-iron rich foods for toddlers list

WHAT IS CONSIDERED NORMAL IRON LEVELS IN CHILDREN?

For infants RDA

7-12 months – 11 mg/day

1-3 years – 7 mg/day

4-8 years – 10 mg/day

(source)

IRON RICH FOODS FOR TODDLERS

  1. Red meat
  2. Dark poultry meat
  3. Fish
  4. Organ meats like liver, kidneys, and heart
  5. Egg yolks
  6. Beans and Lentils
  7. Dark green leafy vegetables
  8. Whole grains
  9. Nuts and seeds

Master List of Iron Rich Foods

HOW TO INCREASE ABSORPTION OF IRON?

There are 2 types of iron present in foods; heme iron and non-heme iron.

Heme iron is present in animal food sources and is more easily absorbed by the body.

Non-heme iron is present in plant foods and compared to heme iron is less easily absorbed by the body.

  1. Foods rich in Vit C help to increase the absorption of non-heme iron from food.
  2.  Cooking foods in cast iron pans is another way to increase iron content in food.
  3.  Avoid giving more than 2 cups a day of whole cows milk to children above age 1. Milk is low in iron and drinking too much milk fills them up which then decreases the amount of iron-rich solid food consumption.
  4. Avoid combining calcium-rich foods with iron-rich foods if your aim is to obtain iron from the meal. Some studies showed that calcium hinders iron absorption. This is a very tricky situation since young children need a good amount of calcium for growth too. One way around this is to include iron-rich foods at every meal so as to ensure the child gets enough iron throughout the day.
  5. Iron fortified foods like bread, pasta, cereals are also good options to include in daily diet paired with Vit C rich foods like berries, tomatoes to give that additional boost of iron.
  6. Phytates in foods like lentils, legumes, and certain grains are also known to hinder iron absorption but soaking, sprouting and fermenting grains and legumes can improve iron absorption by lowering the amount of phytates present in these foods.
  7. Chicken liver is a good source of heme iron, one that is easily absorbed in the body. If the child likes organ meats like liver, make sure to offer it once a week.  However, iron rich foods like liver should not be had more than once a week because they are also very high in Vit A which is toxic when consumed in large amounts. Another point to note is that the liver is the organ in the body that removes impurities, which means that antibiotics and hormones fed to the animal are most probably found in this meat. The solution to this problem is to buy good quality meat that grass-fed, is antibiotic and hormone free.

HOW TO INCREASE IRON LEVELS IN TODDLERS?

Here is a list of iron sources that I use regularly that aren’t as commonly talked about, but work wonderfully with toddlers. While some of these are not looked at as the main sources of iron, these do contain iron which when supplemented with other high iron foods toddlers and kids are eating, add up to the iron content throughout the day.

Take this list of foods more as a supplement to the overall iron content of the day.

Quinoa

Sweet potatoes

Whole wheat in chapatis and cracked wheat dalia

Hemp seeds

Almonds

Nut butter

Millets

Peas

Cashews, most picky eaters prefer the taste of cashew nuts over almond or other nuts. Making it one of the easiest nuts to offer picky-eating kids.

Pumpkin seeds

Dried Apricot

Tofu

Chickpeas

Potatoes

Mushrooms

Amaranth

Coconut

Here is a look at the iron content in some of these foods and how to combine them in meals that appeal to toddler and increase iron content in total.

Foods Nutritional value How to offer/Combinations that boost iron content
Quinoa 2.8 mg/185gm cup Quinoa salad, boiled quinoa mashed with potatoes, quinoa khichdi
Sweet potatoes 0.7 mg /100 gm boiled and mashed Boiled, Baked, roasted sweet potato fries, sweet potato stuffed whole wheat bread (paratha), sweet potato stews cooked in coconut milk, sweet potato mash
Whole wheat 4.7 mg/100gm whole wheat flour Whole wheat chapati, chapati wraps, chapati with nut butter, dalia (cracked wheat) porridge, whole wheat crackers.
Cashews 1.9 mg/28gm, raw Plain, roasted, in energy bars and balls, added to smoothies or porridge
Nut butter 0.6 mg/1 tablespoon eg. almond butter On toast, on chapati, in energy bars, banana boats, in smoothies, and porridge bowls.
Millets 1.1 mg/1 cup of 174 gm Upma, millet flours can be used to make pancakes, mixed with whole wheat to make chappatis, porridge, ladoos, soups, idlis, dosas, pulav, paniyarams.
Peas 1.2 mg/1/2 cup 80 gm Veggie sides, pea fritters, soups, pulav, and upma.
Dried apricot 0.7 mg/28 gm As a snack option on the go, apricot energy balls.
Tofu 5.4 mg/100gm Sauteed, tofu curry, tofu scramble
Chickpeas 2.9 gm/100gm Hummus, chickpea curry, chickpea wraps, chickpea patties, boiled chickpeas as finger food for older toddlers.
Potatoes 0.5 mg/1 medium 167 gm boiled potato Potato mash, potato cutlets, potato hash, latkes, potatoes in rice and vegetarian dishes.
Coconut milk 1.6 gm/100ml Stews, smoothies, semolina porridge cooked in coconut milk, use in pancake batters.

Source: https://nutritiondata.self.com/

foods rich in iron for picky eaters

THE PICKY EATER SOLUTION: HOW TO BOOST IRON IN YOUR PICKY EATER

Since toddlers eat very little and are sometimes picky about food and textures remember to include iron-rich foods in every meal.

I recently asked my Instagram audience of moms about the types of foods their picky eaters prefer and found the following foods to be crowd favorites: pancakes, parathas, and dosas. Besides these foods, every picky eater seems to enjoy potatoes.

Going by the responses I got, these foods are a great way to include some iron-rich millets like bajra, jowar, and ragi in dosa/pancake forms.

Parathas a dish made of potato stuffing in whole wheat flour is a way to get in more iron in meals. Maybe add in different types of vegetables to the stuffing too.

Most toddlers in the survey had tried some of the additional iron sources I spoke about in the table above, namely; peas, coconut, cashews, chickpeas, and sweet potatoes.

These foods can be introduced repeatedly in different ways to gauge which preparation the child likes the most.

Potatoes were a clear winner in the tried and loved category. And though most moms I know are unhappy that their toddlers only like potatoes, I think it’s a great thing, because potatoes also contain a reasonable amount of iron and can be combined with other foods to make yummy preparations.

Because of this ease of combining potatoes with other iron-rich foods like mincemeats, peas, whole wheat etc, not only do potato-based dishes make for calorie dense foods but also increase the iron content of the overall meal.

In the nuts category, cashews seem to be a crowd pleaser thanks to its mild taste compared to other nuts. Adding a cashew nuts powder to parathas, or cashew butter with an iron-rich pancake mix can help boost overall iron content of the meal.

Most picky eaters don’t like to eat meat, but minced meat in meatball shapes can be a way to add heme iron into the diet. As a picky eater myself, I remember as a child not liking meat, but being okay with organ meats and fish.

Offer your child a variety of meats and fish in order to understand what it is they like and then make that food in different ways to keep them interested.

Serving the toddler food in a section divided plate also helps. A section divided plate makes the food on the plate look appealing and increases curiosity about the food, thus encouraging the toddler to try at least one bite of each food.

Here is our favorite toddler section divided plate. For more details about these plates read my blog post on Avanchy bamboo bowl and plate review.

IRON RICH RECIPES FOR PICKY EATERS

  1. Sweet potato muffins: A great option to add sweet potato in muffin form. I don’t know of any toddler who doesn’t like muffins.
  2. Paratha (stuffed bread) with sweet potato /potato filling.
  3. Lentil Bolognese: If your toddler likes spaghetti, this is an iron dense version that’s tasty as well.
  4. Energy balls: Dates and nuts make these tiny delicacies that any picky eater with a sweet tooth will love. Energy balls are also a great snack option to get oats into the picky eater’s diet. Oats contain a good amount of iron and the combination of oats, nuts and dates make energy balls perfect iron rich foods for toddlers.
  5. Pancakes: There are many ways to boost the iron content in pancakes. Use a base flour like whole wheat, mix this with flours rich in iron like jowar, ragi or barley. For topping use almond nut/cashew butter. This way there is iron in the wheat and jowar flour base and nut butter. If you choose to make the pancake in coconut milk, then, even more, iron there. This is how I build meals for my son, adding layers of nutrient-dense foods that not only help with flavor but also increase energy and nutrient density of the meal.

  1. Whole wheat bread peanut butter sandwich
  2. Whole wheat chapati and nut butter roll-ups
  3. Breakfast egg muffin: If the toddler refuses eggs, try egg muffins instead. Add vegetables to your egg muffins and boost the iron content even more.
  4. Dosas: All types of dosas. If your picky eater loves dosas, then do a little happy dance because dosas are an iron and protein-rich food. Plant foods that have undergone fermentation, soaking, and germination, help reduce phytates, leading to enhanced bioavailability of the non heme iron.
  5. Whole wheat pasta in tomato sauce.
  6. Smoothies: Most picky eaters will enjoy a green smoothie made with spinach, mango, and almond milk. This delicious combination packs in on the iron and tastes super yummy.
  7. Popsicles: The smoothie trick can be applied to popsicles too. Homemade popsicles are super easy to make and a huge toddler favorite. Some combinations we love: Blueberry coconut milk popsicles, spinach, mango popsicles, and strawberry almond milk popsicles.

MORE EASY IRON RICH RECIPES FOR TODDLERS

I regularly post healthy recipes for toddlers on Instagram, and most of them are focused on iron. Have a look through these and try a few of these recipes with your toddlers and let me know how they like it.

Gram flour Pithale

Matzo with hummus and basil

Vegan Sheera

Chickpea flour pancakes

Rolled oats porridge

Chickpea cakes

I will continue updating this blog post with more iron rich foods for toddlers including recipes and ideas so bookmark this post for future reference.

Some moms may ask, what about iron supplements for toddlers? It is generally advised to focus on iron rich foods and nutritionally balanced meals over supplements of any kind.

But if you notice symptoms or have that nagging feeling about the quantity of iron in your toddler’s daily diet, it is advisable to talk with your pediatrician and get a blood test done before remedying with supplements.

In the case of iron supplements, too much is not a good thing. The short answer: Iron supplements are to be taken only on doctors’ advice.

What iron rich foods does your picky toddler like? Leave me a comment below, this can help other moms looking for ideas.

Healthy Toddler Meal Ideas: A Week Of Toddler Eats

healthy toddler meal ideas-what my toddler eats in a week.

I promised you all more healthy toddler meal ideas and here is a peak at what my toddler eats in a week. Hope this inspires you to make some creative and healthy meals for your littles. The last post got an overwhelming response from so many mothers. I was pinged on Instagram and Facebook asking me to do more of these. I am sincerely touched by the response to my toddler meal ideas. And I hope that these types of blog posts help you plan your family meals better.

If you have followed me for a while now, you know I love simple cooking and one pot type of recipes. I don’t have time in the day to cook elaborate meals for my family as I also work from home on my blog.

There are three areas I focus on when cooking; incorporating more greens, healthy fats and proteins. All of these are important for growing children. This also ensures that every meal my son eats is satiating and nourishing.

Toddlers are constantly moving and eat tiny meals at a time. That is why I focus on adding healthy fats like nut powders, nut butter, seeds, avocados, and coconuts wherever I can. I have already written an in-depth blog post on how I add healthy fats to my child’s diet. You can read that blog post to know more.

Disclaimer: Once again I would like to remind you I am not a nutritionist and neither am I promoting any specific diet plan for kids. This post is all about a mother sharing healthy toddler meal ideas with another.

Besides meals our toddler is also breastfeeding at the moment.

Okay now that all the disclaimers are out of the way, let’s look at the yummy meals.

Healthy toddler meal ideas-what my toddler eats in a week What my toddler eats in a week – Healthy toddler meal ideas

Healthy Toddler Meal Ideas

Monday

Breakfast – Oats porridge (made in soymilk, added flax powder, hemp seeds, chia seeds and almond butter) with strawberries

Snack 1 – Muskmelon and papaya

Lunch – Rice, mixed veggie (Cauliflower, peas, and potatoes) and coconut curry

Snack 2 – Strawberries, banana and besan Chilla (Gramflour pancake)

Dinner – Mixed veggie pasta (Homemade tomato base with broccoli, mushroom and peas.)

Tuesday

Breakfast – Masala dosa with chutney

Snack 1 – Sweet potato

Lunch – Rice, chana dal curry, and potato sabzi

Snack 2 – Strawberry, blueberries, coconut water, and coconut meat.

Dinner – Rice, chana dal curry, spinach sabzi and potato sabzi

Wednesday

Breakfast – Upma

Snack 1 – Muskmelon and walnuts powder (powder of 2-3 walnuts)

Lunch – Rice, dal and methi sabzi (Fenugreek leaves)

Snack 2 – 2 Quail eggs and muskmelon

Dinner – Rice, dal and peas sabzi

Thursday

Breakfast – Chappati and almond butter roll

Snack 1 – Strawberry and walnuts powder

Lunch – Broccoli and potato soup, mushroom and carrots quinoa

Snack 2 – Strawberries and blueberries

Snack 3 – Chappati and almond butter roll with half cup soy milk

Dinner – Same as lunch with homemade potato fries

Friday

Breakfast – Chappati and almond butter roll

Snack 1 – Sprouts bowl with a date and tamarind sauce

Lunch – Rice, dal, mushroom sabzi and capsicum sabzi

Snack 2 – 2 Quail eggs

Snack 3 – Smoothie bowl contains banana, strawberries, topped with chia seeds, desiccated coconut, hemp seeds and blueberries.

Dinner – Rice, dal and capsicum sabzi

Saturday

Breakfast – Upma

Snack 1 – Upma and walnuts powder

Lunch – Quinoa, matki (Moth beans) sabzi and bindi (Okra) sabzi. Little one requested for quinoa instead of rice.

Snack 2 – Sprouts with date and tamarind sauce

Dinner – Rice, dal, matki, bhindi sabzi and dosa

Sunday

Breakfast – Dosa and coconut chutney

Snack 1 – Malida topped with raisins and pomegranate.

Lunch – Rice, dal, methi sabzi and besan chilla

Snack 2 – Banana and oats pancake with honey and almond butter.

Dinner – Rice, dal and methi sabzi

Featured Pantry products

Almond butter

Chia seeds

Sesame oil

Coconut oil

Quinoa

That was all the toddler meals for a week. If you have a toddler who is picky about foods you can read about my strategies to get children excited about healthy eating. These are the same steps I used to get my son interested in eating green leafy vegetables, vegetables like broccoli and a whole other rainbow colors of foods. Patience and consistency work well during the toddler years to set healthy eating habits for life. Happy eating to you all!