Butter Cookies
Servings 12
Ingredients
- 2 cups white flour
- 1 egg
- 1 cup butter
- 1 cup sugar powdered
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1 tsp pure vanilla extract
Instructions
- In a large mixing bowl add all the dry ingredients and mix well.
- Melt the butter in the microwave.
- In another mixing bowl add the butter and eggs and mix those well.
- Now add the wet ingredients and a few drops of vanilla extract to the dry ingredients and combine well to form a cookie dough.
- Roll the dough into balls and flatten to make cookie shapes. Place on a baking tray and bake at 180C for 20 minutes until golden brown.
Notes
Preheat the oven for 15 minutes before adding the first pan of cookies.